PILLAI, V. K. RECENT DEVELOPMENTS IN FISH PROCESSING AND PRESERVATION. Fishery Technology, India, v. 3, n. 2, 2025. DOI: 10.56093/ft.v3i2.56086. Disponível em: https://epubs.icar.org.in/index.php/FT/article/view/56086. Acesso em: 22 oct. 2025.