SIVARAMAN, G K et al. Proximate Composition and Fatty Acid Profiling of Four Marine Fish Species of Gujarat Coast. Fishery Technology, India, v. 53, n. 4, 2016. DOI: 10.56093/ft.v53i4.65671. Disponível em: https://epubs.icar.org.in/index.php/FT/article/view/65671. Acesso em: 20 oct. 2025.