DESAI, G R; KAUL, P N; PRABHU, P V. Evaluation of a Summer Institute on Fish Processing Technology. Fishery Technology, India, v. 20, n. 1, 2017. DOI: 10.56093/ft.v20i1.70880. Disponível em: https://epubs.icar.org.in/index.php/FT/article/view/70880. Acesso em: 21 oct. 2025.