GHOSH, Amitava; DANA, S. S.; SHARMA, Arpita; DAS, S. K. A Study on Consumers Preference and Satisfaction towards Ready-to-eat Fish Products in West Bengal, India. Fishery Technology, India, v. 55, n. 4, 2018. DOI: 10.56093/ft.v55i4.84251. Disponível em: https://epubs.icar.org.in/index.php/FT/article/view/84251. Acesso em: 20 oct. 2025.