S. Kodepaka, S. Thota, D. Nagalakshmi, D. Rambabu, V.K. Anumolu, K. Talsani, et al. The Effect of Different Sources of Insoluble Fiber on Performance and Carcass Characteristics in Broiler Chicken. IJAN [Internet]. 2024 Sep. 25 [cited 2025 Oct. 22];41(2). Available from: https://epubs.icar.org.in/index.php/IJAN/article/view/147188