TAMILSELVAN, C; SUNDARARAJAN, R. Terminal residues of metolachlor in groundnut (Arachis hypogaea), soybean (Glycine max) and onion (Allium cepa). The Indian Journal of Agricultural Sciences, Delhi, India, v. 64, n. 7, 2013. Disponível em: https://epubs.icar.org.in/index.php/IJAgS/article/view/29327. Acesso em: 4 jul. 2026.