KISHORE K, KUMAR A, RAHMAN H, N M, PANDEY B. Physico-chemical and sensorial attributes of Sikkim mandarin (Citrus reticulata). Indian J Agri Sci [Internet]. 2011 Jan. 6 [cited 2025 Oct. 26];80(2). Available from: https://epubs.icar.org.in/index.php/IJAgS/article/view/2861