1.
TAMILSELVAN C, SUNDARARAJAN R. Terminal residues of metolachlor in groundnut (Arachis hypogaea), soybean (Glycine max) and onion (Allium cepa). Indian J Agri Sci [Internet]. 2013 Apr. 29 [cited 2026 Jul. 4];64(7). Available from: https://epubs.icar.org.in/index.php/IJAgS/article/view/29327