SHARMA, V D; BARMAN, T K; KUMAR, SUBODH. Contamination of pork products with Salmonella serovars. The Indian Journal of Animal Sciences, Delhi, India, v. 72, n. 8, 2014. Disponível em: https://epubs.icar.org.in/index.php/IJAnS/article/view/37719. Acesso em: 23 oct. 2025.