PANDEY, POONAM; KUMAR, ANIL. Exploitation of paddy straw varieties to improve nutritive value anddigestibility in ruminants. The Indian Journal of Animal Sciences, Delhi, India, v. 80, n. 1, 2010. DOI: 10.56093/ijans.v80i1.2765. Disponível em: https://epubs.icar.org.in/index.php/IJAnS/article/view/2765. Acesso em: 30 sep. 2026.