Rajkumar, V, and M K Agnihotri. “Carcass and Meat Quality Attributes of Muzaffarnagari Lambs Reared Underintensive and Semi-Intensive Management System”. The Indian Journal of Animal Sciences 75, no. 10 (October 5, 2005). Accessed October 23, 2025. https://epubs.icar.org.in/index.php/IJAnS/article/view/8295.