[1]
K. S. Ambe and K. Sohonie, “A COMPARATIVE STUDY OF THE PROTEINS OF SHARK AND SKATE AND CASEIN III. Essential Amino-Acid Content and the Nutritive Value”, Indian J. Fish., vol. 4, no. 1, pp. 130–133, Feb. 2015, Accessed: Jun. 20, 2026. [Online]. Available: https://epubs.icar.org.in/index.php/IJF/article/view/46742