K. AYYAPPAN; R. SURESH; M. PALANIVEL; M. RAMACHANDRAN. EVALUATION OF QUALITY OF RAW FEED INGREDIENTS FOR ANIMAL FEED PRODUCTION . Indian Journal of Veterinary and Animal Sciences Research, Tamilnadu, India, v. 52, n. 2, p. 47–55, 2025. DOI: 10.56093/ijvasr.v52i2.137795. Disponível em: https://epubs.icar.org.in/index.php/IJVASR/article/view/137795. Acesso em: 20 oct. 2025.