K. DIVYA MANJARI; M. PARTHIBAN; T.M.A. SENTHILKUMAR; R. KARUNAKARAN; V. APPA RAO. EFFECT OF NATURAL SYNBIOTIC CONSORTIUM ON BROILER MEAT QUALITY. Indian Journal of Veterinary and Animal Sciences Research, Tamilnadu, India, v. 54, n. 3, p. 40–50, 2025. DOI: 10.56093/ijvasr.v54i3.167837. Disponível em: https://epubs.icar.org.in/index.php/IJVASR/article/view/167837. Acesso em: 25 jun. 2026.