Urban Agriculture: Experiences of Practitioners of Rooftop Gardening
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Abstract
A study on urban agriculture was conducted in selected urban areas of Hyderabad City. Fifty respondents who were practicing rooftop gardening were selected for the study. Vegetables, fruits and flowers were the commonly grown plants found in these rooftop gardens. It was found that majority of the practitioners were growing these plants organically and they were able to meet their household requirements to a great extent except during the summer season. However, poor access to technical advice, non availability of services and quality inputs at reasonable price, potential leakages, lack of training and follow-up etc. were the major hindrances found in sustaining the practice.References
Korth, M., Stewart. R. Langer, L. Madinga, M., Silva, M.N.R., Zaranyika, H., Rooyen, C.V.and Wet, T. (2014). What are the impacts of urban agriculture programs on food security in low and middle-income countries: a systematic review. Environmental Evidence, 3:21. http:// www.environmentalevidencejournal.org/content/3/1/21
Mougeot LJA: Agropolis. (2005). The Social, Political and Environmental Dimensions of Urban Agriculture. London: IDRC
Vadlapatla, S. (2013). Urban agriculture booms in Hyderabad TNN | May 4, 2013, 10.35PM IST. http://timesofindia.indiatimes.com/city/hyderabad/Urban-agriculture-booms-in-Hyderabad/ articleshow/19886364.cms
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Submitted
05-04-2018
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05-04-2018
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The author owns the copyright of the article until the article is accepted for publication. After the communication of acceptance, the copyright of the article is owned by MANAGE and should not be reproduced elsewhere without the written permission of the editor and the authors of the article.How to Cite
K, U. R., TN, R., & Shah, S. (2018). Urban Agriculture: Experiences of Practitioners of Rooftop Gardening. Journal of Agricultural Extension Management, 17(1), 1-11. https://epubs.icar.org.in/index.php/JAEM/article/view/78553