Urban farming: Knowledge Management and Impact “ Lessons from twin cities of Hyderabad and Secunderabad


290 / 8

Authors

  • A. Vincent Consultant, National Institute of Agricultural Extension Management (MANAGE), Hyderabad
  • Saravanan Raj Director (Agricultural Extension), National Institute of Agricultural Extension Management (MANAGE), Hyderabad
  • B. Suchiradipta Consultant, International Crops Research Institute for the Semi-arid Tropics (ICRISAT), Patancheru, Hyderabad, Telangana

Abstract

Urban farming is now seen as a way to nutritional security of the burgeoning city masses and a means to daily sustenance. Most of the population in the cities have started practising agriculture on the spaces available to them. Urban agriculture is catching up in most of the Indian cities such as Chennai, Bangalore, New Delhi, Mumbai and Pune etc. In Hyderabad as well, increased access to information and extension advisory services of the Urban Farming Division (UFD) of Horticulture Department, Hyderabad have induced most of the urbanities to practice agriculture. Urban farming has a positive impact on both the practitioners and the city. In view of this, a study was taken up on Urban farming: Knowledge management and impact – Lessons from twin cities of Hyderabad and Secunderabad to understand information sources for urban farming practitioners and impacts of urban farming on cityscape. The study revealed that online content and virtual knowledge were found to be the most important sources of agricultural knowledge. A variety of ICT services were used by the urbanites for sourcing the information, which include Facebook groups, online agri store, WhatsApp groups etc. In the same way, neighbours with similar interests were one of the major sources for crop production knowledge. The study further observed that Urban Farming is capable of recycling the wastes, restoring the urban ecosystem and stabilising the health of both human and urban city scape. It is believed that the results of the study would help the scientific community, general public, extension functionaries to understand the importance of urban farming as well as to upscale good practices.

References

Angello, C., Msuya, J., & Matovelo, D. (2016). Assessing the information needs and information sources of urban and peri-urban livestock keepers in Kinondoni and Morogoro Urban Districts, Tanzania.

Buechler, S., & Devi, G. (2002). Livelihoods and Wastewater Irrigated Agriculture along the Musi River in Hyderabad City, Andhra Pradesh, India [Editorial]. Http://www.ruaf.org/. (Accessed on 10 August, 2017, from http://www.ruaf.org/livelihoods-and-wastewater-irrigatedagriculture-along-musi-river-hyderabad-city-andhra-pradesh.

Devenish, C. (2006). Urban agriculture for poverty alleviation: A case of Hyderabad, India. (Published thesis), School of geography, environment and earth sciences, Victoria University of Wellington, New Zealand.

FAO (n.d.). FAO’s role in urban agriculture. Retrieved from http://www.fao.org/urban-agriculture/ en/

FAO (n.d). Chapter 4: Improving access. Retrieved from http://www.fao.org/tempref/docrep/fa/010/ a1177e/a1177e04.pdf FAO (n.d.). Growing greener cities: cities of despair or opportunityâ€. Retrieved from http://www.fao. org/ag/agp/greenercities/en/whyuph/index.html

Journal of Agricultural Extension Management Vol. XX No. (1) 2019

FAO (2014). Growing greener cities: in Latin America and the Caribbean. http://www.fao.org/ag/ agp/greenercities/en/whyuph/index.html and http://www.fao.org/3/a-i3696e.pdf

FAO. (2015).Urban agriculture: cultivating soils in the city. Retrieved online from http://www.fao.org/ soils-2015/news/news-detail/en/c/329009/

Lynch, K., Binns, T., & Olofin, E. (2001). Urban agriculture under threat: the land security question in Kano, Nigeria. Cities, 18(3), 159-171.

Moustier, P. and Danso.G. (2006). Local economic development and marketing of urban produced food. In Cities Farming for the Future: Urban Agriculture for Green and Productive Cities (Ed. R. van Veenhuizen), pp. 174–195. Manilla, the Philippines: IIRR/RUAF Foundation/ IDRC.

Osei, S. K., Folitse, B. Y., Dzandu, L. P., & Obeng-Koranteng, G. (2017). Sources of information for urban vegetable farmers in Accra, Ghana. Information Development, 33(1), 72-79.

Robertson, C. (2013). The Role of Gender in Urban Agriculture: A Case Study of Cape Town’s Urban and Peri-Urban Townships (Doctoral dissertation).

Veenhuizen, R, V, (2006). Cities farming for the future: Urban agriculture for green and productive cities. International institute for rural reconstruction and ETC urban agriculture: Philippines.

Downloads

Submitted

05-11-2019

Published

05-11-2019

Issue

Section

Articles

How to Cite

Vincent, A., Raj, S., & Suchiradipta, B. (2019). Urban farming: Knowledge Management and Impact “ Lessons from twin cities of Hyderabad and Secunderabad. Journal of Agricultural Extension Management, 20(1), 75-97. https://epubs.icar.org.in/index.php/JAEM/article/view/95110