Effect of different sources of phosphorus and sulphur on kharif groundnut (Arachis hypogaea L.)


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Effect of different sources of phosphorus and sulphur on kharif groundnut (Arachis hypogaea L.)

Authors

  • A K GHOTMUKALE College of Agriculture (VNMKV), Latur- 413512, Maharashtra
  • K U LANDE College of Agriculture (VNMKV), Latur- 413512, Maharashtra
  • D S MUTKULE College of Agriculture (VNMKV), Latur- 413512, Maharashtra
  • S S WAGHMARE College of Agriculture (VNMKV), Latur- 413512, Maharashtra

https://doi.org/10.56739/jor.v37iSpecialissue.141002

Keywords:

Groundnut, Phosphorus, Sulphur, Treatment

Abstract

Significantly higher growth characters, yield attributes and seed yield were obtained due to 50 kg phosphorus supplied in the form of SSP + 5 t/ha FYM than 50 kg phosphorus supplied as DAP + 5 t/ha FYM.

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References

Panwar A S and Singh N P 2003. Effect of conjunctive use of phosphorus and bio-organics on growth and yield of groundnut (Arachis hypogaea L.). Indian Journal of Agronomy, 48(3): 214-216.

Singh Y P, Singh S, Dubey S K and Tomar R 2014. Organic, inorganic sources of phosphorus and method of application on performance of groundnut under rainfed condition. Indian Journal of Soil Conservation, 42(2): 204-208.

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Submitted

2023-08-17

Published

2020-03-12

How to Cite

A K GHOTMUKALE, K U LANDE, D S MUTKULE, & S S WAGHMARE. (2020). Effect of different sources of phosphorus and sulphur on kharif groundnut (Arachis hypogaea L.): Effect of different sources of phosphorus and sulphur on kharif groundnut (Arachis hypogaea L.). Journal of Oilseeds Research, 37(Specialissue). https://doi.org/10.56739/jor.v37iSpecialissue.141002