View of Effect of Irrigation Water Quality, Nitrogen Doses and Microbial Inoculants on Soil Enzyme Activity and Green Pod Yield of Cowpea (Vigna unguiculata) in Loamy Sand Alluvial Soil of Semi-Arid Region of Punjab, India

Return to Article Details Effect of Irrigation Water Quality, Nitrogen Doses and Microbial Inoculants on Soil Enzyme Activity and Green Pod Yield of Cowpea (Vigna unguiculata) in Loamy Sand Alluvial Soil of Semi-Arid Region of Punjab, India Download Download PDF