Use of ascorbic acid, Veradix and Vipul in Agaricus bisporus cultivation – effect on yield, quality and shelf-life


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Authors

  • O P Ahlawat National Centre for Mushroom Research and Training, Solan
  • R D Rai National Centre for Mushroom Research and Training, Solan

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Ahlawat, O. P., & Rai, R. D. (2015). Use of ascorbic acid, Veradix and Vipul in Agaricus bisporus cultivation – effect on yield, quality and shelf-life. Mushroom Research, 7(1). https://epubs.icar.org.in/index.php/MR/article/view/53187