Volatile compounds of ear mushroom (Auricularia spp.)


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Authors

  • J L Mau Department of Food Science, National Chung- Hsing University , Taichung 402,Taiwan, ROC Dept. Of Plant Pathology, Taiwa Agricultural research Institute , Wufeng 413, taiwan ROC Department of Food Nutrition , Hung- Kuang Institute of Technology, shalu 433, Taiwan, ROC
  • K T Wu Department of Food Science, National Chung- Hsing University , Taichung 402,Taiwan, ROC Dept. Of Plant Pathology, Taiwa Agricultural research Institute , Wufeng 413, taiwan ROC Department of Food Nutrition , Hung- Kuang Institute of Technology, shalu 433, Taiwan, ROC
  • Y H Wu Department of Food Science, National Chung- Hsing University , Taichung 402,Taiwan, ROC Dept. Of Plant Pathology, Taiwa Agricultural research Institute , Wufeng 413, taiwan ROC Department of Food Nutrition , Hung- Kuang Institute of Technology, shalu 433, Taiwan, ROC
  • C C Chyau Department of Food Science, National Chung- Hsing University , Taichung 402,Taiwan, ROC Dept. Of Plant Pathology, Taiwa Agricultural research Institute , Wufeng 413, taiwan ROC Department of Food Nutrition , Hung- Kuang Institute of Technology, shalu 433, Taiwan, ROC

Abstract

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Vol. 8 No. 1 (1999)

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Articles

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How to Cite

Mau, J. L., Wu, K. T., Wu, Y. H., & Chyau, C. C. (2015). Volatile compounds of ear mushroom (Auricularia spp.). Mushroom Research, 8(1). https://epubs.icar.org.in/index.php/MR/article/view/53223