KUMAR, Krishan; BARMANRAY, Aradhita. Nutritional evaluation and storage studies of button mushroom powder fortified biscuits. Mushroom Research, India, v. 16, n. 1, 2015. Disponível em: https://epubs.icar.org.in/index.php/MR/article/view/53633. Acesso em: 22 jun. 2026.