ROY DAS, Aparajita; SAHA, Ajay Krishna; UPADHYAY, RC; DAS, Panna. Mycelial biomass under submerged culture conditions and antioxidant activity of two wild edible mushrooms of Tripura. Mushroom Research, India, v. 25, n. 2, 2017. Disponível em: https://epubs.icar.org.in/index.php/MR/article/view/56592. Acesso em: 22 jun. 2026.