Vol. 14 No. 2 (2005)

Articles

• New additions to the genus Pluteus Fr. From India

  C K Pardeep, K B Vrinda

  195 / 37

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• The genus Amanita from Garhwal Himalaya region of India

  K C Semwal, R P bhatt, R C Upadhyay

  219 / 38

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• Some unrecorded wild mushrooms of Punjab, India

  N S Atri, Harvinder Kour

  292 / 24

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• Cultivation of some naturally occurring strains of oyster mushroom

  Deepika Sud, B M Sharma

  196 / 21

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• Mushroom yield and quality characteristics as influenced by various casing materials in Agaricus bisporus

  R S Jarial, T R Shandilya

  242 / 23

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• Extracellular enzyme profiles of Trichoderma species associated with green moulds of edible mushrooms

  S K Singh, Satish Kumar, S R Sharma, S K Singh

  234 / 27

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• Pretreatment of compost and casing with fungicides for the management of Agaricus bisporus moulds

  A K Tewari

  238 / 21

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• Evaluation of pesticidal formulation against Scaphisoma tetrastictum in oyster mushroom

  N Mazumder, S K Dutta, Robin Gogoi

  287 / 29

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• Determination of lead, arsenic, cadmium, iron, copper and nikel in wild mushroom samples from South West Bengal

  Nilanjana Das

  268 / 32

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• Studies on development of value added products from fresh button mushroom Agaricus bisporus

  T Arumuganathan, R D Rai, R D Rai, Anil Kumar Hemakar

  221 / 107

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