[1]
P. C. Pande, S. K. Luthra, S. V. Singh, S. K. Pandey, and B. P. Singh, “KUFRI SADABAHAR: A POTATO VARIETY FOR UTTAR PRADESH”, PotatoJ, vol. 35, no. 3-4, Sep. 2013, Accessed: Jun. 05, 2026. [Online]. Available: https://epubs.icar.org.in/index.php/PotatoJ/article/view/32735