T. UMA MAHESWARI*, N.SUGANTH AND M.R. NARENDRAKUMAR. QUALITY CHANGES IN OSMO DRIED BANANA SLICES AS INFLUENCED BY SUGAR SYRUP CONCENTRATIONS. J. Res. ANGRAU. 2023;49(2):143-148. Accessed June 21, 2026. https://epubs.icar.org.in/index.php/TJRA/article/view/133458