T. UMA MAHESWARI*, N.SUGANTH AND M.R. NARENDRAKUMAR. QUALITY CHANGES IN OSMO DRIED BANANA SLICES AS INFLUENCED BY SUGAR SYRUP CONCENTRATIONS. J. Res. ANGRAU [Internet]. 2023 Feb. 17 [cited 2026 Jun. 21];49(2):143-8. Available from: https://epubs.icar.org.in/index.php/TJRA/article/view/133458