Effect of organic nitrogen nutrition on yield, quality, nutrient uptake and economics of rice (Oryza sativa)—table pea (Pisum sativum var. hortense) — onion (Allium cepa) cropping sequence*
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Authors
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R N MEENA
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S P SINGH
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KALYAN SINGH
Keywords:
Cropping sequence, Economics, Organic farming, Onion, Rice, System productivity, Table peaDownloads
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Submitted
2010-11-03
Published
2010-11-02
Issue
Section
Short-Communication
License
Copyright (c) 2014 The Indian Journal of Agricultural Sciences
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How to Cite
MEENA, R. N., SINGH, S. P., & SINGH, K. (2010). Effect of organic nitrogen nutrition on yield, quality, nutrient uptake and economics of rice (Oryza sativa)—table pea (Pisum sativum var. hortense) — onion (Allium cepa) cropping sequence*. The Indian Journal of Agricultural Sciences, 80(11). https://doi.org/10.56093/ijas.v80i11.1735
