Response of tomato (Solanum lycopersicum) to foliar application of micronutrients under low cost protected structure in acidic soil of Meghalaya
![](/public/icon/gor.png)
![](/public/icon/pdf.png)
Keywords:
Foliar feeding, Protected cultivation, Quality, Tomato, YieldAbstract
In North eastern states of India, tomato (Solanum lycopersicum L.) is grown as a spring-summer in open field condition, hence availability is scarce, beside this, acid soil of this region are deficient in some of the important nutrients especially calcium and boron which limit the productivity and quality of the produce. However, there is a lot of scop to grow tomato under protected condition from October to February. To overcome this problem, an experiment was conducted to assess the impact of foliar application of micronutrients on the growth, yield and quality of tomato Megha Tomato-3 variety grown in nutrient stress acidic soil under low cost polyhouse during October-February, 2012-13 and 2013-14.The results showed the significant increase in plant height (162.05 cm), branches per plant (12.27), fruit setting (87.23%), fruits per plant (42.22), fruit weight (75.89 g), yield (76.87 t/ha), shelf life (22.0 days), lycopene content (8.87 mg/100 g) and ascorbic acid (58.06 mg/100 g) under the foliar feeding of mixture of Ca, B, Zn and Cu (100 ppm each) + Mo (50 ppm) nutrients over the treatments having either Ca, B, Zn, Mo, Cu alone or multiplex without calcium as well as control.Downloads
References
Abdur R and Haq I. 2012. Foliar application of calcium chloride and borax influences plant growth, yield, and quality of tomato (Lycopersicon esculentum Mill.) fruit. Turkish Journal of Agriculture 36: 695–701.
Basavarajeswari C P, Hosamni R M, Ajjappalavara P S, Naik B H, Smitha R P and Ukkund. 2008. Effect of foliar application of micronutrients on growth, yield components of tomato (Lycopersicon esculentum Mill). Karnataka Journal of Agricultural Sciences 21(3): 428–30.
Bhatt L and Srivastava B K. 2005. Effect of foliar application of micronutrients on physical characteristics and quality attributes of tomato (Lycopersicon esculentum) fruits. Indian Journal of Agricultural Sciences 75(9): 591–92.
Cakmak I. 2008. Enrichment of cereal grains with zinc: Agronomic or genetic biofortification. Plant and Soil 302: 1–17. DOI: https://doi.org/10.1007/s11104-007-9466-3
Davis J M, Sanders D C, Nelson P V, Lengnick L and Sperry W J. 2003. Boron improves the growth, yield, quality and nutrient content of tomato. Journal of American Society of Horticultural Science 128: 441–6. DOI: https://doi.org/10.21273/JASHS.128.3.0441
Dube B K, Pratima S, Chatterjee C and Sinha P. 2003. Effect of zinc on the yield and quality of tomato. Indian Journal of Horticulture 60(1): 59–63.
Haque M E, Paul A K and Sarker J R. 2011. Effect of nitrogen and boron on the growth and yield of tomato (Lycopersicon esculentum M.). International Journal of Bio-resource and Stress Management 2: 277–82.
Kalloo 1985. Tomato. Allied Publishers Private Limited, New Delhi, India. pp 204–11.
Kaya C and Higgs D. 2002. Response of tomato (Lycopersicon esculentum L.) cultivars to foliar application of zinc when grown in sand culture at low zinc. Scientia Horticulturae 93: 53–64. DOI: https://doi.org/10.1016/S0304-4238(01)00310-7
Lester G E and Grusak M A. 2004. Field application of chelated calcium: postharvest effects on cantaloupe and honeydew fruit quality. Horticulture Technology 14: 29–38. DOI: https://doi.org/10.21273/HORTTECH.14.1.0029
Lukovnikova G A, Glushehenko E Y and Aiziana M I. 1975. The effect of copper on the rate of constituent accumulation in different tomato cultivars. Thudy po Prikladoni Botanike Genetike Sel estsii 55: 93–102.
Marschner H. 1986. Mineral nutrition of higher plants. Academic Press, New York, NY.
Mehdizadeh M, Darbandi E I, Naseri-Rad H, Tobeh A. 2013. Growth and yield of tomato (Lycopersicon esculentum Mill.) as influenced by different organic fertilizers. International Journal of Agronomy and Plant Production 4(4): 734–8.
Mishra B K, Sahoo C R and Bhol R. 2012. Effect of foliar application of micronutrients on growth, yield and quality of tomato cv. Utkal Urbasi. Environment and Ecology 30(3B): 856–9.
Naga Sivaiah K, Swain S K, Sandeep V V and Raju B. 2013. Effect of foliar application of micronutrients on growth parameters in tomato (Lycopersicon esculentum Mill.). Discourse Journal of Agriculture and Food Science 1(10): 146–51.
Nyamah E Y, Maalekuu B K and Oppong-skyere D. 2012. Influence of different soil amendments on postharvest performance of tomato cv. power (Lycopersicon esculentum Mill). Journal of Stored Products and Postharvest Research 3(1): 7–13. DOI: https://doi.org/10.5897/JSPPR11.067
Oyewole O I and Aduayi E A. 1992. Evaluation of the growth and quality of ‘Ife Plum’ tomato as affected by boron and calcium fertilization. Journal of Plant Nutrition 15(2): 199–209. DOI: https://doi.org/10.1080/01904169209364312
Patil B C, Hosamani R M, Ajjappalivara P S, Naik B H, Smitha R P and Ukkund K C. 2008. Effect of foliar application of micronutrients on growth and yield components of tomato (Lycopersicon esculentum Mill.). Karnataka Journal of Agricultural Sciences 21 (3): 428–30.
Ranganna S. 1985. Mannual of analysis of fruit and vegetable production. Tata McGraw Hill, New Delhi.
Sainju U M, Dris R and Singh S. 2003. Mineral nutrition of tomato. Journal of Food Agriculture and Environment 1: 176–83.
Smit J N and Combrink N J J. 2005. Pollination and yield of winter-grown greenhouse tomatoes as affected by boron nutrition, cluster vibration and relative humidity. South African Journal of Plant and Soil 22: 110–5. DOI: https://doi.org/10.1080/02571862.2005.10634691
Tadeusz F. 2011. Liming effects on soil properties. Encyclopedia of Agrophysics (Eds). Jan Gliński, Józef Horabik, Jerzy Lipiec. Published by Springer. pp 428.
Tamilselvi P, Vijaykumar R M and Nainar P. 2005. Studies the effect of foliar application of micronutrients on growth and yield of tomato. South Indian Horticulture 53: 46–51.
Thalooth A T, Tawfik M M and Mohamed M H. 2006. A comparative study on the effect of foliar application of zinc, potassium and magnesium on growth, yield and some chemical constituents of Mungbean plants grown under water stress conditions. World Journal of Agricultural Sciences 2(1): 37–46.
Yadav P V S, Tikkoo A, Sharma N K and Tikkoo A. 2001. Effect of Zn and B on growth, flowering and fruiting of tomato (Lycopersicon esculentum Mill.). Haryana Journal of Horticultural Sciences 30(1-2): 105–7.
Downloads
Submitted
Published
Issue
Section
License
Copyright (c) 2018 The Indian Journal of Agricultural Sciences
![Creative Commons License](http://i.creativecommons.org/l/by-nc-sa/4.0/88x31.png)
This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.
The copyright of the articles published in The Indian Journal of Agricultural Sciences is vested with the Indian Council of Agricultural Research, which reserves the right to enter into any agreement with any organization in India or abroad, for reprography, photocopying, storage and dissemination of information. The Council has no objection to using the material, provided the information is not being utilized for commercial purposes and wherever the information is being used, proper credit is given to ICAR.