Study of Maternal Influence and Identification of Stable Donors for Grain Protein Content in Rice (Oryza sativa L.)


38 / 26

Authors

  • Ganesan
  • S Geetha

https://doi.org/10.56093/ijpgr.v39i1.175912

Abstract

An experiment was conducted during Kharif 2021 at Paddy Breeding Station (PBS), Coimbatore, Regional Research Station (RRS), Paiyur and Tamil Nadu Rice Research Institute (TRRI), Aduthurai and during Kharif 2022 at Paddy Breeding Station (PBS), Coimbatore to identify the stable donors and to determine the existence of maternal influence for grain protein content. The genetic diversity studies with a panel of 169 rice genotypes which included landraces and cultivated varieties revealed the significant variations for grain protein content in rice. The genotypes IG74, Gandhasala, Ponkambi samba, Purple puttu and Burma kavuni were found to be promising and stable genotypes with higher grain protein content (>10 %) across three locations. The genotypes IG74 and Gandhasala were found to be the best parents for breeding programme to enhance grain protein content together with grain yield. The maternal influence on grain protein content was observed which indicated that high protein donors could be recommended to be used as female parents.

Downloads

Download data is not yet available.

References

Aiyswaraya S, R Saraswathi, S Ramchander, R Vinoth, D Uma, D Sudhakar and S Robin (2017) An insight into total soluble protein across rice (Oryza sativa L.) germplasm accessions. Int. J. Curr. Microbiol. Appl. Sci. 6(12): 2254-2269.

Amagliani L, J O'Regan, C Schmitt, AL Kelly and JA O'Mahony (2019) Characterisation of the physicochemical properties of intact and hydrolysed rice protein ingredients. J. Cereal Sci. 88: 16-23.

Anyanwu CP and IU Obi (2015) Heterosis and combining ability effect of protein content on rice (Oryza sativa L.) genotypes. J. Plant Breed. Crop Sci. 7(8): 256-261.

Ariharasutharsan G, S Geetha, R Saraswathi, M Raveendran and KK Surendar (2022) Assessment of genetic components and heterotic potential for panicle and yield related traits in rice (Oryza sativa L.). Electron. J. Plant Breed. 13(4): 1260-1269.

Bassuony NN and MT Wissa (2015) Heterosis and combining ability for protein content % in rice (Oryza sativa L). J. Plant Prod. 6(6): 1037-1045.

Bhargavi B, S Yadla, A Kumar Jukanti and S Thati (2023) Genetic divergence studies for yield and quality traits in high protein landraces of rice (Oryza sativa L.). Plant Sci. Today 10(2): 195- 204.

Chen P, G Lou, Y Wang, J Chen, W Chen, Z Fan, Q Liu, B Sun, X Mao, H Yu and L Jiang L (2023) The genetic basis of grain protein content in rice by genome-wide association analysis. Molecular Breeding 43(1): 1.

Dhanuja N (2021) Morphological and biochemical characterization of traditional rice varieties in Tamil Nadu, Master's thesis, TNAU.

Gauch HG, HP Piepho and P Annicchiarico (2008) Statistical analysis of yield trials by AMMI and GGE: Further considerations. Crop Sci. 48: 866-889.

Jangala DJ, K Amud ha, S Geetha and D Uma D (2022) Studies on genetic diversity, correlation and path analysis in rice germplasm. Electron. J. Plant Breed. 13(2): 655-662.

Juliano BO (1992) Structure, chemistry, and function of the rice grain and its fractions. Cereal Foods World 37: 772-774.

Liang H, S Gao, J Ma, T Zhang, T Wang, S Zhang and Z Wu Z (2021) Effect of nitrogen application rates on the nitrogen utilization, yield and quality of rice. Food and Nutrition Sciences 12(1): 13-27.

Lingaiah N, S Raju, N Sarla and K Radhika (2021) Understanding of gene action for nutritional traits in elite rice (Oryza sativa L.) crosses. Agric. Sci. Dig. 44(1): 94-99. doi: 10.18805/ag.D-5330

Mahender A, A Anandan, SK Pradhan and E Pandit (2016) Rice grain nutritional traits and their enhancement using relevant genes and QTLs through advanced approaches. Springerplus 5: 1-18.

Shi CH, J JHU and YG Yu (2000) Genotype × environment interaction effect and genotypic correlation for nutrient quality traits of indica rice (Oryza sativa). Indian J. Agric. Sci. 70(2).

Wang LIN, FA Cui, J Wang, LI Jun, A Ding, C Zhao, Li X, D Feng, J Gao and H Wang (2012) Conditional QTL mapping of protein content in wheat with respect to grain yield and its components. J. Genet. 91: 303-312.

Yan W, LA Hunt, Q Sheng and Z Szlavnics Z (2000) Cultivar evaluation and mega-environment investigation based on the GGE Bi-plot. Crop Sci. 40: 597-605.

Downloads

Submitted

2026-02-09

Published

2026-05-11

How to Cite

Kiruba, & S Geetha. (2026). Study of Maternal Influence and Identification of Stable Donors for Grain Protein Content in Rice (Oryza sativa L.). Indian Journal of Plant Genetic Resources, 39(1). https://doi.org/10.56093/ijpgr.v39i1.175912