Vol. 27 No. 2 (2018)

Articles

• Status and constraints of straw mushroom cultivation in Odisha

  K B Mohapatra, A K Sahoo, N Chinara, B K Pani

  642

• Edible Mushroom Diversity of Odisha

  N Chinara, K B Mohapatra, B K Pani

  1365

• Biochemical and medicinal components of five mushroom cultivars

  Agnes Jose

  145

• Comparative study on the growth and yield of oyster mushroom (Pleurotus ostreatus f. florida Cetto) on some common agricultural and garden wastes

  Sapna Devi, Geeta Sumbali

  449

• Fatty acid, Amino acid, Bioactive compounds and Anti-microbial properties of wild Volvariella volvaceae from Kokrajhar, Assam, INDIA.

  RAJU ALI, MAMONI RAVA, SANDEEP DAS

  309

• Studies on yield attributes of new Pleurotus djamor isolate KKM 1

  Reihana Rahamathullah, Praveen Thangaraj, Parthiban Valnaickenpalayam kumaresan, Ramamoorthy Vellaisamy

  383

• Taxonomy and molecular phylogeny of Inonotus rickii from Southern India

  Malarvizhi Kaliyaperumal

  264

• Studies on antioxidant potential and nutritional components of two medicinal mushrooms from the forests of N.W. Himalayas

  Anand Sagar, Kavita Thakur

  173

• To study taxonomy and molecular characterization of Lactarius deliciosus (L. Fr.) Gray and Lactarius salmonicolor R.Heim & Leclair

  Anand Sagar, Kavita Thakur

  288