Vol. 33 No. 2 (2024): Mushroom Research: An international Journal

Articles

• Mapping the Status of Mushroom Cultivation: Global vis-à-vis India Global and Indian status of mushroom production

  VP Sharma, Shweta

  91-101

  1659 / 250

  • 00

• Exploring overlooked farm forest treasures: Unveiling macrofungaldiversity of eastern Nepal

  Homnath Khatiwada, Hari Sharan Adhikari, Ajay Neupane

  103-118

  599 / 67

  • 01

• Identification, isolation, and in vitro cultivation of a wild strain of Ganoderma australe from Sikkim, India. Wild strain of Ganoderma australe

  Lhanjey Wangdi, Alish Limboo

  125-134

  468 / 93

  • 03

• Morphological and molecular characterization of native isolates of Jew’s ear mushroom (Auricularia auricula-judae) in Southern Kerala and its suitability in different culture media Jews ear mushroom from Kerala

  A. S. Vyshnavi, Dr. R. Pramod, Susha S. Thara

  135-143

  518 / 190

  • 04

• Protein coding gene, RPB2, better resolved the identity of Trametes species collected from Nigeria than ribosomal gene RPB-2 based phylogeny in Trametes sp. from Nigeria

  Victor Oyetayo, Y.J. Yao

  145-151

  292 / 65

  • 05

• Comparative genome wide analysis of the EF-hand containing calcium binding proteins in five edible mushrooms

  Manoj Nath, Pawan Mainkar, Rekha Kansal, Deepak Singh Bisht, Shwet Kamal, V.P. Sharma

  153-162

  293 / 69

  • 06

• Physico-chemical characterization of different casing soil combinations for button mushroom and their evaluation for crop production

  Shwet Kamal, Brijesh Yadav, VP Sharma

  163-174

  456 / 104

  • 07

• Impact of growing Agaricus bisporus (white button mushroom) using zero energy polytunnel method of composting in North Eastern states of India. Button mushroom cultivation using Zero energy polytunnel

  K. Lily Rangnamei, Shusheel sharma, Lydia Zimik, Th. Motilal Singh, Arati Ningombam

  175-180

  794 / 134

  • 08

• Phosphorus biofortification of Pleurotus floridanus Singer and its effecton fruit body yield and phosphorus bioavailability Biofortification of Pleurotus floridanus using Phosphorus Supplement

  Olutayo Modupeola Adedokun, Vivian Robert, Lebatam Bete Nnyam, Jeremiah Kelechi Odiketa, Stuart Whitehall

  181-188

  325 / 79

  • 09

• The effect of substrate and substrate formulation on the yield of Oyster mushroom (Pleurotus ostreatus)

  Eyasu Milkias, Beyene Dobo, Shiferew Ayele

  189-198

  456 / 104

  • 10

• Cultivation of oyster mushroom [Pleurotus ostreatus (Jacq.) P. Kumm]through substrate enriched with tea waste Oyster mushroom cultivation on tea waste

  Urvashi S Kotadiya, JAYADIPKUMAR RAGHAVBHAI TALAVIYA, Kalpit Shah, S V Lathiya, Vishal Savaliya

  199-205

  533 / 109

  • 11

• Screening of Schizophyllum commune strains for laccase and peroxidase production Enzyme production by Schizophyllum strains

  ARYA S. RAJ, Krishnapriya P.J., Soni K. B., Heera G., Sindura K. P.

  207-218

  406 / 93

  • 12

• Biochemical parameters and shelf life of oyster mushroom affected by pre-treatment and packaging material

  Dr Brij Lal Attri, Anuradha Srivastava, Anarase Dattatray Arjun

  219-228

  1349 / 321

  • 13

• Mushroom-enriched millet pasta: exploring nutritional value, antioxidant activity, and sensory acceptability Mushroom millet pasta

  Anuradha Srivastava, Brij Lal Attri, B. Dayakar Rao, VP Sharma

  229-237

  490 / 100

  • 14

• Unlocking prosperity: economic potential of Cordyceps mushroom cultivation as a promising agri-enterprise in India Economics of Cordyceps cultivation

  Shweta Bijla, Satish Kumar, VP Sharma

  239-247

  5450 / 3095

  • 15