Farmers' perceptions and trait preferences for improved non-basmati rice varieties: Insights from an action research in Eastern India
Farmers participation and trait performances for non-basmati rice
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Authors
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Sudipta Paul
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GAK Kumar
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NN Jambhulkar
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Biswajit Mondal
Keywords:
Adoption, Demonstration, Perception, Preference, Rice variety, Varietal traitAbstract
Understanding farmers' perceptions and trait preferences is critical for developing rice varieties with high adoption potential. This study adopts an action research approach to evaluate farmer-perceived traits of eight improved rice varieties released within the last decade by Central Rice Research Institute (CRRI), Cuttack, India. Data were collected from 202 farmers (n = 202) across eleven districts in four eastern Indian states - Odisha, West Bengal, Bihar, and Chhattisgarh using household surveys, personal interviews, and focus group discussions conducted after on-farm demonstrations in the farmers' fields. Farmers rated five agronomic traits (tillering capacity, insect and pest resistance, disease resistance, weed competitiveness and lodging resistance) and three market related traits (grain type, cooking quality and marketability) on a 10-point scale. Non-parametric analyses (Kruskal-Wallis H test and Dunn's post hoc test) revealed significant variation in trait perceptions across varieties. CR Dhan 314 was consistently preferred for agronomic performance, while CR Dhan 315 and CR Dhan 510 received the highest ratings for grain type, cooking quality, and marketability. Farmers primarily valued tillering capacity, lodging resistance, and insect-pest resistance in the demonstrated varieties. Demonstration yields were consistent with farmers perceptions of key agronomic traits. The findings indicate that farmers' varietal choices are shaped by a combination of field performance, market potential, and livelihood considerations. Integrating farmer preferences into rice breeding and dissemination strategies following participatory and action research approaches can enhance adoption and impact.
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