KUFRI KIRAN: A NEW HEAT TOLERANT POTATO VARIETY
Abstract
ABSTRACT: Kufri Kiran is a heat tolerant table potato variety suitable for early planting in North Indian plains and for
main season planting in plateau regions. It is a clonal selection from the cross CP2372 √ CP1748. Its plants are medium tall
and vigorous with tolerance to mite and hopperburn. It produces attractive white-cream, ovoid tubers with shallow eyes
and cream flesh, possesses 19% tuber dry matter and has excellent keeping quality. Kufri Kiran has the ability to produce
up to 11% higher tuber yield than heat tolerant varieties Kufri Lima and Kufri Surya in North Indian plains in 15-20 days
early planted crop.
Downloads
Downloads
Submitted
Published
Issue
Section
License
Copyright (c) 2023 Potato Journal

This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.
The copyright of the articles published in Potato Journal is vested with the Indian Council of Agricultural Research, which reserves the right to enter into any agreement with any organization in India or abroad, for reprography, photocopying, storage and dissemination of information. The Council has no objection to using the material, provided the information is not being utilized for commercial purposes and wherever the information is being used, proper credit is given to ICAR.