STUDIES ON RADIATION PASTEURISATION OF MEDIUM FATTY FISH II. PRECURSORS OF YELLOW DISCOLOURATION IN IRRADIATED WHITE POMFRET (STROMATEUS CINEREUS)
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Authors
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U S KUMTA
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S V KAMAT
Abstract
Triglycerides, phospholipids and sarcoplasmic proteins fractions
of white pomfret produced considerable amounts of thiobarbituric acid
reactive substances (TBRS) on irradiation. Incubation of malonaldehyde
with pomfret skin under aseptic conditions developed yellow
pigmentation of the skin tissues, similar in spectral characteristics to
those produced on irradiation of the skin.
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Submitted
2016-09-20
Published
2025-06-06
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Articles
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Copyright rests with the Society of Fisheries Technologists (India).How to Cite
KUMTA, U. S., & KAMAT, S. V. (2025). STUDIES ON RADIATION PASTEURISATION OF MEDIUM FATTY FISH II. PRECURSORS OF YELLOW DISCOLOURATION IN IRRADIATED WHITE POMFRET (STROMATEUS CINEREUS). Fishery Technology, 9(1). https://doi.org/10.56093/ft.v9i1.61693
