Vol. 53 No. 2 (2016): Fishery Technology

Published: 2016-05-12

Articles

Biology of Silverbelly, Photopectoralis bindus (Val. 1835) along Ratnagiri Coast

B. S. Borah, V. H. Nirmale, S. Y. Metar, B. P. Bhosale, N. D. Chogale, R. A. Pawar

89-95

209 / 89
https://doi.org/10.56093/ft.v53i2.58276
- PDF
Feasibility of using Diluted and Chemically Treated Wastewater for Fish Culture

A. Hussan, T. G. Choudhury, C. Prakash, G. Tripathi, Jayasankar P, N. K. Chadha, J. K. Sundaray, K. Dhamotharan

96-104

192 / 65
https://doi.org/10.56093/ft.v53i2.58277
- PDF
Trawl Selectivity Estimates of Thryssa dussumieri (Valenciennes, 1848) in Square and Diamond Mesh Codends

V. R. Madhu, M. P. Remesan, B. Meenakumari

105-109

227 / 81
https://doi.org/10.56093/ft.v53i2.58280
- PDF
Assessment of Efficiency of an Indigenous Liquid Smoke for masmin Production

C. T. Nithin, R. Yathavamoorthi, S. C. Niladhri, T. R. Ananthanarayanan, M. Suseela, J. Bindu, T. K. S. Gopal

110-114

220 / 69
https://doi.org/10.56093/ft.v53i2.58281
- PDF
Extraction of Protein from Yellowfin Tuna (Thunnus albacares) Waste by Enzymatic Hydrolysis and its Characterization

U. Parvathy, A. A. Zynudheen, S. K. Panda, A. Jeyakumari, R. Anandan

115-124

251 / 165
https://doi.org/10.56093/ft.v53i2.58282
- PDF
Quality Assessment of Formic Acid Silage Developed from Squilla Oratosquilla nepa (Latreille)

V. M. Bijoy, A. A. Zynudheen, George Ninan, M. Harikrishnan

125-132

180 / 72
https://doi.org/10.56093/ft.v53i2.58284
- PDF
Effect of Chitosan on Biochemical, Microbiological and Sensory Characteristics of Restructured Products from Pangasius (Pangasianodon hypophthalmus)

A. Jeyakumari, K. S. Ayoob, George Ninan, A. A. Zynudheen, C. G. Joshy, K.V. Lalitha

133-139

184 / 66
https://doi.org/10.56093/ft.v53i2.58286
- PDF
Optimization of Process Parameters for the Production of Chitin from the Shell of Flowertail Shrimp (Metapenaeus dobsoni)

C. G. Joshy, A. A. Zynudheen, George Ninan, V. Ronda, Sabeena Muhammed

140-145

184 / 87
https://doi.org/10.56093/ft.v53i2.58288
- PDF
Effect of Chitosan Edible Coating on the Microbial Quality of Ribbonfish, Lepturacanthus savala (Cuvier, 1929) Steaks

V. Renuka, C. O. Mohan, Y. Kriplani, G. K. Sivaraman, C. N. Ravishankar

146-150

171 / 73
https://doi.org/10.56093/ft.v53i2.58296
- PDF
Fatty Acid Profile of Yellowfin Tuna Eye (Thunnus albacares) and Oil Sardine Muscle (Sardinella longiceps)

V. Renuka, R. Anandan, M. Suseela, C. N. Ravishankar, G. K. Sivaraman

151-154

210 / 386
https://doi.org/10.56093/ft.v53i2.58290
- PDF
Proximate Composition and Heavy Metal Accumulation in Deep-Sea Crustaceans from Selected Stations in the Indian Exclusive Economic Zone (EEZ)

K. R. Rao, P. Viji, K. Sreeramulu, U. Sreedhar

155-161

207 / 99
https://doi.org/10.56093/ft.v53i2.58292
- PDF
Ecosystem Services and Fishery Production Dynamics of Wetland Ecosystem: An Appraisal of Alappuzha District of Kerala, India

L. M. Varkey, Pramod Kumar, Nilimesh Mridha, I. Sekhar, R. N. Sahoo

162-169

205 / 60
https://doi.org/10.56093/ft.v53i2.58293
- PDF
An Appraisal of Growth and Instability of Marine Fish Production in Karnataka, India

B. S. Viswanatha, R. Senthiladeban, J. A. Infantina, M. Rajakumar, A. R. Leo Cyril

170-176

217 / 129
https://doi.org/10.56093/ft.v53i2.58294
- PDF