Vol. 56 No. 3 (2019): Fishery Technology

Published: 2019-07-31

Review Article

Fish waste Utilization with Reference to Fish Protein Hydrolysate â€“ A Review

M. R. Wangkheirakpam, S. S. Mahanand, R. K. Majumdar, S. Sharma, D. D. Hidangmayum, S. Netam
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Articles

Indigenous Resource Management System in Selected Backwater Stake net Fisheries of Kerala

Saly N. Thomas, G. Archana, Leela Edwin
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Effects of Dietary Protein Levels on Haemato-biochemical Response and DNA: RNA ratio of Pabda, Ompok bimaculatus (Bloch, 1794)

A. K. Jena, Pradyut Biswas, Kalpana Arambam, Janmejay Parhi, P. K. Pandey
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Beetroot Peel Extract as a Natural Preservative for Shelf life Extension of Deccan mahseer (Tor khudree) Steaks during Chill Storage

Hafsa Maqbool, M. P. Safeena, K. Sathish Kumar, A. A. Zynudheen, George Ninan, B. Manoj Kumar
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Antioxidant and Antimicrobial Potential of Hydroethanolic Extracts of Padina tetrastromatica from North-west Coast of India

P. Layana, K. A. Martin Xavier, S. Lekshmi, Geetanjali Deshmukhe, B. B. Nayak, Amjad K. Balange
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Screening of Selected Chemotherapeutant by using Primary Liver cell Culture of Labeo rohita (Hamilton, 1822)

Pushpa Choudhary, Gayatri Tripathy, K. Pani Prasad
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Quality and Freshness of Fish available in Super markets of Cochin, India based on Biogenic Amine content

S. J. Laly, T. K. Anupama, K. Ashok Kumar, T. V. Sankar
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Optimization of Processing Conditions of Hand Operated Descaling Machine for Various Fish

D. S. Aniesrani Delfiya, S. Murali, P. V. Alfiya, A. A. Zynudheen, C. R. Gokulan, Manoj P. Samuel
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Fish Farmersâ€™ Information Needs: Implications for Fisheries Extension

Shalumol Salas, S. N. Ojha, V. P. Vipinkumar, P. Dona
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Economic Evaluation of Different Aquaculture Systems in Coastal waters of Goa, Southwest Coast of India

N. Manju Lekshmi, K. V. Praveen, G. B. Sreekanth, Narendra Pratap Singh, A. Vennila, R. Ratheesh Kumar, P. K. Pandey
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