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Vol. 59 No. 2 (2022): Fishery Technology
Vol. 59 No. 2 (2022): Fishery Technology
Published:
2022-04-30
Review Article
Aflatoxins and their Repercussions in Aquaculture: A Review
Deepa Bhatt, Abhed Pandey
69-78
148 /
158
https://doi.org/10.56093/ft.v59i2.123635
Aflatoxins and their Repercussions in Aquaculture: A Review
Articles
Optimization of Disinfectants for Controlling Fungus Growth on the Eggs of Nilgiri Melon Barb (Haludaria fasciata) During Incubation
Judine John Chacko, Mini Sekharan N.
133 /
208
https://doi.org/10.56093/ft.v59i2.123609
Optimization of Disinfectants for Controlling Fungus Growth on the Eggs of Nilgiri Melon Barb (Haludaria fasciata) During Incubation
The Effect of Pond Water Colour, Plankton Diversity, Culture Techniques and Feed Management on Production Characteristics of Vannamei Shrimp Farming in Kerala, India
A.T. Anna, K. Dinesh
175 /
229
https://doi.org/10.56093/ft.v59i2.123610
The Effect of Pond Water Colour, Plankton Diversity, Culture Techniques and Feed Management on Production Characteristics of Vannamei Shrimp Farming in Kerala, India
Snood Wire Attachment Enhances Corrosion in Fishing Hooks
G. Gipson Edappazham, Saly N. Thomas, P. M. Ashraf
121 /
107
https://doi.org/10.56093/ft.v59i2.123612
Snood Wire Attachment Enhances Corrosion in Fishing Hooks
Studies on Mass and Nutrients Balance During Enzymatic Hydrolysis of Cuttlefish Skin Waste
K. Elavarasan, M. D. Hanjabam, C. S. Tejpal, K. Sathish Kumar, A. A. Zynudheen
99 /
114
https://doi.org/10.56093/ft.v59i2.123615
Studies on Mass and Nutrients Balance During Enzymatic Hydrolysis of Cuttlefish Skin Waste
Comparative Changes in the Quality of Pickles Prepared from Pacific White Shrimps (Litopenaeus vannamei) grown in Inland Saline Water and in Brackish Water during Storage
D. M. Affarin Tinku, Binaya Bhusan Nayak, K. A. Martin Xavier, V. Hari Krishna, Gopal Krishna, Amjad Khansaheb Balange
89 /
104
https://doi.org/10.56093/ft.v59i2.123616
Comparative Changes in the Quality of Pickles Prepared from Pacific White Shrimps (Litopenaeus vannamei) grown in Inland Saline Water and in Brackish Water during Storage
Effects of supplementation of shrimp head meal, chitin, chitosan and chitosan oligosaccharide in feed on the growth performance and survival in early post larval stages of Penaeus monodon (Fabricius 1798)
Ancy Ashraf, S. Sabu, Albin Sunny, S. Nayanthara, M. Harikrishnan
148 /
139
https://doi.org/10.56093/ft.v59i2.123618
Effects of supplementation of shrimp head meal, chitin, chitosan and chitosan oligosaccharide in feed on the growth performance and survival in early post larval stages of Penaeus monodon (Fabricius 1798)
Alterations in the Growth and Haematological Response of Catla catla (Hamilton, 1822) Exposed to Different Salinities
Mohana Swapna Narra, T. V. Ramana, A. Balasubramanian, T. Neeraja, R. S. Sravani, M. Rajani
92 /
127
https://doi.org/10.56093/ft.v59i2.123620
Alterations in the Growth and Haematological Response of Catla catla (Hamilton, 1822) Exposed to Different Salinities
A Study on the Influence of Bulbous bow on the Resistance of Fishing Vessel Hull form Using CFD Analysis
M. V. Baiju, Vipinkumar, Dhijudas P. H, K. Sivaprasad, Leela Edwin
103 /
91
https://doi.org/10.56093/ft.v59i2.123621
A Study on the Influence of Bulbous bow on the Resistance of Fishing Vessel Hull form Using CFD Analysis
Impact of COVID-19 on Dry fish Production and Marketing from India
V. Geethalakshmi, V. Chandrasekar, Nikita Gopal
154 /
350
https://doi.org/10.56093/ft.v59i2.123622
Impact of COVID-19 on Dry fish Production and Marketing from India
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SJR/Scopus CiteScore
Print ISSN:
0015-3001
Online ISSN:
2582-2632
NAAS Rating (2025):
6.2
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