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Vol. 42 No. 2 (2005)
Vol. 42 No. 2 (2005)
Published:
2012-07-11
Review Article
Modified Atmosphere Packaging of Fish - A Review
Srinivasa Gopal T.K., Ravishankar C.N.
202 /
80
https://doi.org/10.56093/ft.v42i2.16909
PDF
Articles
Harvesting Techniques in Traditional Shrimp Culture
Pravin p., Ravindran K.
89 /
139
https://doi.org/10.56093/ft.v42i2.16910
PDF
Gill Nets for Inland Fishing in North Kerala
Remesan M.P., Ramachandran A.
144 /
67
https://doi.org/10.56093/ft.v42i2.16913
PDF
Impact of Bottom Trawling on Sediment Texture and Organic Matter Along Inshore Waters of Kerala (South India)
Joice V. Thomas, Madhusoodana Kurup B.
108 /
51
https://doi.org/10.56093/ft.v42i2.16914
PDF
Fishery and Biology of Deep sea Prawns Landed at the Fishing Harbours of Kerala
Madhusoodhana Kurup B., Radhika Rajasree
125 /
69
https://doi.org/10.56093/ft.v42i2.16915
PDF
Bacterial Flora Associated with the Larval Rearing Environment and Larvae of Giant Freshwater Prawn Macrobrachium Rosenbergii
Mohamed Hatha A.A., Suluja T., Mujeeb Rahiman K.M., Thomas A.P.
168 /
39
https://doi.org/10.56093/ft.v42i2.16931
PDF
Changes in the Functional Properties of Tilapia (Oreochromis mossambicus) Protein During Storage in Ice
Sankar T.V., Partiban F., Anandan R.
162 /
54
https://doi.org/10.56093/ft.v42i2.16932
PDF
Biochemical and Microbiological Quality of Formic Acid Silage and Lactobacillus Fermented Silage
Madhusoodana Rao B., Jayaprakash Babu U.S., Imam Khasim D., Ramachandran Nair K.G.
96 /
38
https://doi.org/10.56093/ft.v42i2.16934
PDF
Seasonal Variations in Cholesterol Content of Different Species of Prawn
Suseela Mathew, Ammu K., Viswanathan Nair P.G., Devadasan K.
107 /
30
https://doi.org/10.56093/ft.v42i2.16939
PDF
Acute Toxicity of Pesticide Endosulfan to the Young Ones of the Fish Channa gachua (ham.)
Chandrasekaran V.S., H.C.S. Bisht, Singh U.P.
106 /
39
https://doi.org/10.56093/ft.v42i2.16940
PDF
Bacterial Profile of Black Clam (Villorita cyprinoides var. cochinensis) and Clam Harvesting Waters from Vembanad Lake in Kerala (India)
Lalitha K.V., Surendran P.K.
192 /
56
https://doi.org/10.56093/ft.v42i2.16942
PDF
Pathogenicity, Antibiogram and Biochemical Characteristics of Luminescent Vibrio harveyi, Associated with 'Black Shell Disease' of Penaeus monodon
Joseph Selvin, Huxley A.J., Lipton A.P.
110 /
40
https://doi.org/10.56093/ft.v42i2.16943
PDF
Frequency and Expression of Antibiotic Resistance in Luminous Vibrio harveyi
Jawahar Abraham T.
104 /
30
https://doi.org/10.56093/ft.v42i2.16944
PDF
Phenotypic Characterization and Antibiotic Resistance of Pseudomonas spp. from Seafood and Aquaculture Farm Environments
Rakesh Kumar, Surendran P.K.
137 /
32
https://doi.org/10.56093/ft.v42i2.16945
PDF
Level of Escherichia coli in Seafood in Domestic Trade and their Antibiotic Resistance Pattern
Nirmala Thampuran, Surendraraj A., Surendran P.K.
111 /
63
https://doi.org/10.56093/ft.v42i2.16946
PDF
Studies on Salmonella Isolates from Fishery Products
Bandekar J.R., Shashidhar R., Jajoo S., Karani M., Warrier S.B.
108 /
42
https://doi.org/10.56093/ft.v42i2.16951
PDF
Socio-Economic Profile of Shrimp Farmers and its Influence on the Extent of Adoption of Shrimp Culture Technologies
Swathi Lekshmi P.S., Chandrakandan K., Kumaran M., Balasubramani N.
111 /
57
https://doi.org/10.56093/ft.v42i2.16954
PDF
Research Note
Ice Storage Studies of Jawla (Acetes spp.)
Zynudheen A.A., George Ninan, Amab Sen, Rajendra Badonia
48 /
36
https://doi.org/10.56093/ft.v42i2.16955
PDF
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SJR/Scopus CiteScore
Print ISSN:
0015-3001
Online ISSN:
2582-2632
NAAS Rating (2025):
6.2
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