Monthly variation in the Nutritional and Antinutritional composition of Morus alba leaves


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Authors

  • Irfana Quadiri Dr Yashwant Singh Parmar University of Horticulture and Forestry, Nauni, Solan (HP)
  • Dr Dr Yashwant Singh Parmar University of Horticulture and Forestry, Nauni, Solan (HP)
  • Dr Dr Yashwant Singh Parmar University of Horticulture and Forestry, Nauni, Solan (HP)
  • Dr Dr Yashwant Singh Parmar University of Horticulture and Forestry, Nauni, Solan (HP)
  • Kamal Kishore Dr Yashwant Singh Parmar University of Horticulture and Forestry Nauni, Solan
  • Dr Dr Yashwant Singh Parmar University of Horticulture and Forestry, Nauni, Solan (HP)
  • Saurbh Shukla Dr Yashwant Singh Parmar University of Horticulture and Forestry, Nauni, Solan (HP)
  • Samridhi Kapoor Dr Yashwant Singh Parmar University of Horticulture and Forestry, Nauni, Solan (HP)
  • Kashish Rana Dr Yashwant Singh Parmar University of Horticulture and Forestry, Nauni, Solan (HP)

Keywords:

Fodder, Leaves, Maturity, Nutritional, Antinutritional

Abstract

Morus alba is a multipurpose fodder tree recognized for its nutrient-rich foliage and its role in addressing green fodder deficits in livestock systems. The present study assessed the monthly variation in the nutritional, mineral, and anti-nutritional composition of M. alba leaves sampled at monthly intervals from March to October 2016 under a mulberry-based agroforestry system in the mid-hill region of the North Western Himalayas. Leaf samples from fifteen randomly selected trees were analysed for proximate composition, fibre fractions (NDF, ADF, hemicellulose), minerals (Ca and P), and phenolic constituents (total phenols, condensed tannins, hydrolysable tannins) following standard analytical procedures. The results of the study reported that with advancing leaf maturity, crude protein (18.75-15.14%), nitrogen-free extract (50.45-43.09%), organic matter (87.75-85.34%), and phosphorus (0.35-0.21%) declined significantly (p < 0.05), whereas dry matter (25.54-33.50%), crude fibre (18.69-25.81%), total ash (10.25-13.33%), calcium (1.18-2.74%), and condensed tannins (0.94-1.98%) increased progressively. These findings indicate that early maturing M. alba leaves harvested during March to April possess superior nutritive quality and lower anti-nutritional burden, and therefore represent the optimal harvest stage for maximizing forage value in livestock feeding systems in the North-Western Himalayan agroforestry landscapes.

Author Biographies

  • Irfana Quadiri, Dr Yashwant Singh Parmar University of Horticulture and Forestry, Nauni, Solan (HP)

    Department of Silviculture and Agroforestry

  • Dr, Dr Yashwant Singh Parmar University of Horticulture and Forestry, Nauni, Solan (HP)

    Associate Professor and Head, Department of Silviculture and Agroforestry

  • Dr, Dr Yashwant Singh Parmar University of Horticulture and Forestry, Nauni, Solan (HP)

    Dean, College of Forestry 

  • Dr, Dr Yashwant Singh Parmar University of Horticulture and Forestry, Nauni, Solan (HP)

    Assistant Professor, Department of Silviculture and Agroforestry

  • Dr, Dr Yashwant Singh Parmar University of Horticulture and Forestry, Nauni, Solan (HP)

    Silviculture and Agroforestry

  • Saurbh Shukla, Dr Yashwant Singh Parmar University of Horticulture and Forestry, Nauni, Solan (HP)

    PhD Research Scholar, Department of Silviculture and Agroforestry

  • Samridhi Kapoor, Dr Yashwant Singh Parmar University of Horticulture and Forestry, Nauni, Solan (HP)

    PhD Research Scholar, Department of Silviculture and Agroforestry

  • Kashish Rana, Dr Yashwant Singh Parmar University of Horticulture and Forestry, Nauni, Solan (HP)

    Ph D Research Scholar, Department of Silviculture and Agroforestry

Submitted

23-03-2026

Published

04-06-2026

How to Cite

Quadiri, I., Bishist, R., Thakur, C. L., Sharma, H., Kishore, K., Gautam, K. L., Shukla, S., Kapoor, S., & Rana, K. (2026). Monthly variation in the Nutritional and Antinutritional composition of Morus alba leaves. Indian Journal of Agroforestry, 28(1). https://epubs.icar.org.in/index.php/IJA/article/view/177332