Vol. 35 No. 3 (2018)

Review

Current Trends in Feeding and Nutrition of Zoo Animals: A review

Asit Das

211 / 126
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Ruminant

Influence of Inclusion of Fungal Treated Watermelon Straw in the Ration on Nutrient Utilisation and Rumen Fermentation in Sheep

Ahmed Mahmoud El-Morsy

70 / 42
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Effect of Inorganic Vanadium Supplementation on Mineral Balance and Plasma Minerals in Karan Fries Calves

RAVI PAL, Rajesh Kumar, Veena Mani, Neelam Kewalramani, Chander Datt, Digvijay Singh

93 / 28
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Growth Performance of Hariana Heifers as Affected by Varying Dietary Neutral Detergent Fibre Levels

Vivek Kumar Yadav, Vinod Kumar, Debashis Roy, Muneendra Kumar, Raju Kushwaha, Shalini Vaswani, Avinash Kumar

85 / 54
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Effect of supplementation of seaweed by-products based formulations on haematological and serum metabolites profile of growing crossbred calves

Vitthal Kundlikrao Munde

121 / 91
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Effect of Lactobacillus acidophilus on Haematological Parameters of Murrah Buffalo Calves

Lamella Ojha, Sachin Kumar, Neelam Kewalramani, Abhishek kumar singh, Srobana Sarkar, Amrish Kumar Tyagi

69 / 52
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Influence of varying dietary cation anions difference based diet on blood biochemical and immunological parameters in crossbred calves in summer months

Madhu suman Sambyal

6657 / 147
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Dietary Supplementation of Monensin for Methane Mitigation in Non Pregnant Non Lactating Murrah Buffaloes

shiva gupta

91 / 69
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Effect of Yea Sacc1026 Supplementation on Feed Intake and Rumen Fermentation in Buffalo Calves during Summer Season

Harjap Singh

80 / 37
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Waste water quality assessment and its improvement through cost effective methodology for reuse

Ashutosh Ludri

109 / 52
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Influence of Dietary Changes in Roughage: Concentrate Ratio and Feed-Fodder Prices on Profitability of Commercial Dairy Farm

Arti Thakur, Smita Sirohi, P. S. Oberoi

88 / 33
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Forage quality and NPK uptake of Napier Bajra hybrid as influenced by different planting material and weed infestation durations

Prabhsimran Kaur Gill

90 / 36
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Fodder quality and yields of cowpea (Vigna unguiculata) as affected by tillage practices and nitrogen management options

Mallikarjun kandhar

85 / 58
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Non-Ruminants

A comparative utilisation of high dietary copra and palm kernel cakes-based diets with exogenous enzyme by young pullets and layers

siaka seriba diarra

107 / 39
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Evaluation of biodegraded brewers dried grains as a replacement of soybean meal protein in broiler production

amit sharma

82 / 38
- PDF
Effect of supplementing graded levels of organic and inorganic chromium on the performance and anti-oxidant status in commercial broilers

eevuri tirupathi reddy

61 / 35
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Comparative Growth Performance and Nutrient Utilization in Commercial Broiler Chickens fed Diets Supplemented with Herbal Methionine vis-Ã -vis Synthetic DL-Methionine during Summer Season

Devendra Prasad Tiwari

103 / 34
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Short Communication

Effect of Varying Dietary Protein on Food Utilization, Growth Performance and Body Composition of Major Carp (Labeo rohita)

Shashikant Mahajan

77 / 30
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Influence of Feeding Cowpea (Vigna unguiculata) Leaves on the Performance of Vanaraja Laying Hen

Bijaya Kumar Swain

91 / 45
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Review

Current Trends in Feeding and Nutrition of Zoo Animals: A review

Ruminant

Influence of Inclusion of Fungal Treated Watermelon Straw in the Ration on Nutrient Utilisation and Rumen Fermentation in Sheep

Effect of Inorganic Vanadium Supplementation on Mineral Balance and Plasma Minerals in Karan Fries Calves

Growth Performance of Hariana Heifers as Affected by Varying Dietary Neutral Detergent Fibre Levels

Effect of supplementation of seaweed by-products based formulations on haematological and serum metabolites profile of growing crossbred calves

Effect of Lactobacillus acidophilus on Haematological Parameters of Murrah Buffalo Calves

Influence of varying dietary cation anions difference based diet on blood biochemical and immunological parameters in crossbred calves in summer months

Dietary Supplementation of Monensin for Methane Mitigation in Non Pregnant Non Lactating Murrah Buffaloes

Effect of Yea Sacc1026 Supplementation on Feed Intake and Rumen Fermentation in Buffalo Calves during Summer Season

Waste water quality assessment and its improvement through cost effective methodology for reuse

Influence of Dietary Changes in Roughage: Concentrate Ratio and Feed-Fodder Prices on Profitability of Commercial Dairy Farm

Forage quality and NPK uptake of Napier Bajra hybrid as influenced by different planting material and weed infestation durations

Fodder quality and yields of cowpea (Vigna unguiculata) as affected by tillage practices and nitrogen management options

Non-Ruminants

A comparative utilisation of high dietary copra and palm kernel cakes-based diets with exogenous enzyme by young pullets and layers

Evaluation of biodegraded brewers dried grains as a replacement of soybean meal protein in broiler production

Effect of supplementing graded levels of organic and inorganic chromium on the performance and anti-oxidant status in commercial broilers

Comparative Growth Performance and Nutrient Utilization in Commercial Broiler Chickens fed Diets Supplemented with Herbal Methionine vis-Ã -vis Synthetic DL-Methionine during Summer Season

Short Communication

Effect of Varying Dietary Protein on Food Utilization, Growth Performance and Body Composition of Major Carp (Labeo rohita)

Influence of Feeding Cowpea (Vigna unguiculata) Leaves on the Performance of Vanaraja Laying Hen

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