Optimization of sowing time to mitigate heat stress in spring maize (Zea mays) in Indo-Gangetic plains of India
226 / 190
Keywords:
Anthesis-silking interval, Heat stress, Spring maize, Staggered sowing, Water productivityAbstract
In spring maize (Zea mays L.) prone to heat stress, especially at terminal stages, understanding the impact of sowing time on important genotypes for heat stress tolerance is crucial to optimize yield. An experiment was conducted during 2020 and 2021 at the Research farm of ICAR-Indian Institute of Maize Research, Ludhiana, Punjab to study the effect of sowing time and genotype interactions on yield and heat stress in spring maize. The experiment was laid out in a split-plot design (SPD) comprised of 4 different sowing dates, viz. 15th February; 25th February; 5th March; and 15th March, and 4 maize genotypes, viz. PMH1; PMH10; CoH(M)6; and CoH(M)8, replicated thrice. Spring maize sown on 15th February gave a higher grain yield (8.5 t/ha). Successive delays of 10, 20, and 30 days in sowing of spring maize caused significant yield penalties of 15%, 24%, and 29%, respectively. Heat stress at flowering was observed with delayed sowing (5th and 15th March), leading to a ~20% yield decline compared to non-stressed conditions (15th February). Furthermore, sowing beyond 15 February resulted in a shortening of vegetative (4–15 days) and reproductive (3–8 days) periods. Spring maize sown on 15 February gave higher water productivity (16–34%) compared to delayed sowings. Among genotypes, PMH 1 recorded a higher yield (8.2 t/ha) under non-stressed conditions with early sowing on 15th February. However, under heat stress, PMH 10 gave a higher yield (6.5 t/ha) sown on 25th February. Overall, it could be concluded that spring maize sowing up to 15th February is the optimum time to avoid heat stress at the flowering stage to achieve higher yield in north-western regions of India.
Downloads
References
Bana R S, Rana K S, Dass A, Choudhary A K, Pooniya V, Vyas A K, Kaur R, Sepat S and Rana D S. 2013. A Manual on Dryland Farming and Watershed Management, pp. 104. Division of Agronomy, ICAR-Indian Agricultural Research Institute, New Delhi.
Chen J, Xu W, Velten J, Xin Z and Stout J. 2012. Characterization of maize inbred lines for drought and heat tolerance. Journal of Soil and Water Conservation 67: 354–64.
Dass A, Shivkumar B G, Shiva Dhar and Kuldeep Kumar. 2015. Soil and plant-based precision N management in rabi maize (Zea mays L.) in north-Indian alluvial plains. Annals of Agricultural Research 36(4): 358–63.
FAO. 2023. www. fao. org./maize statistics accessed on 13.09.2023.
GOI. 2022. Department of Agriculture and Farmer Welfare assessed on http://agricoop.gov.in
Ghosh A P, Dass A, Kaur R and Kumar A. 2016. Yield components and nutrient accumulation in maize (Zea mays) under variable growing environments and chlorophyll meter guided nitrogen fertilization. Indian Journal of Agronomy 61(2): 252–55.
Kumari K, Dass A, Sudhishri S, Kaur R and Kumar R. 2017. Effect of irrigation regimes and nitrogen rates on photosynthetically active radiation interception, photosynthetic rate and dry matter partitioning in maize (Zea mays L.). The Indian Journal of Agricultural Sciences 87(11): 1575–78.
Lobell D B, Schlenker W and Costa-Roberts J. 2011. Climate trends and global crop production since 1980. Science 333: 616–20. Ordonez R A, Savin R, Cossani C M and Slafer G A. 2015. Yield response to heat stress as affected by nitrogen availability in
maize. Field Crops Research 183: 184–203.
Rattalino-Edreira J I and Otegui M E. 2012. Heat stress in temperate and tropical maize hybrids: Differences in crop growth, biomass partitioning and reserves use. Field Crop Research 130: 87–98. Sepat S, Rana D S and Srivastava N. 2013. Effect of double no-till and permanent raised beds on productivity and profitability of maize (Zea Mays L.)-wheat [Triticum aestivum (L.) Emend.
Flori and Paol] cropping system under Indo-Gangetic Plains of India. International Journal of Agriculture, Food Science and Technology 4: 787–90.
Sepat S, Bana R S, Meena S L and Rana D S. 2019. Assessment of conservation agriculture and intercropping practices for enhanced productivity and profitability in maize (Zea mays). The Indian Journal of Agricultural Sciences 89(4): 714–20.
Sepat S, Singh H and Singh A K. 2024. Assessment of zinc sources and levels for urea coating to achieve productivity and soil fertility in spring maize (Zea mays). The Indian Journal of Agricultural Sciences 94(8): 817–21.
Sharma A R and Dass A. 2012. Maize. Textbook of Field Crop Production: Food Grain Crops, Vol. 1, pp. 98–136. Prasad and Rajendra (Eds.). ICAR-Directorate of Knowledge Management in Agriculture, New Delhi.
Sharma M, Singh O, Singh G and Kaur G. 2014. A snapshot of spring maize cultivation in Kapurthala and Jalandhar districts under central plain zone of Punjab. Journal of Krishi Vigyan 3: 1–4.
Tesfaye K, Zaidi P H, Gbegbelegbe S, Boeber C, Rahut D B, Getaneh F, Seetharam K, Erenstein O and Stirling C. 2017. Climate change impacts and potential benefits of heat tolerant maize in South Asia. Theoretical and Applied Climatology 130: 959–70.
Yang H, Gu X, Ding M, Lu W and Lu D. 2018. Heat stress during grain filling affects activities of enzymes involved in grain protein and starch synthesis in waxy maize. Scientific Reports 8: 15665.
Zaidi P H, Zaman-Allah M, Trachsel S, Seetharam K, Cairns J E and Vinayan M T. 2016. Phenotyping for Abiotic Stress Tolerance in Maize-Heat Stress, pp. 1–36. CIMMYT, Hyderabad, Telangana, India.
Downloads
Submitted
Published
Issue
Section
License
Copyright (c) 2025 The Indian Journal of Agricultural Sciences

This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.
The copyright of the articles published in The Indian Journal of Agricultural Sciences is vested with the Indian Council of Agricultural Research, which reserves the right to enter into any agreement with any organization in India or abroad, for reprography, photocopying, storage and dissemination of information. The Council has no objection to using the material, provided the information is not being utilized for commercial purposes and wherever the information is being used, proper credit is given to ICAR.