Effect of root pruning and trunk girdling on morphological, yield and fruit quality attributes in ‘YaLi’ pear (Pyrus spp.) trainedon the Cordon system


189 / 116

Authors

  • ANTIMA SHARMA Punjab Agricultural University, Ludhiana, Punjab 140 004, India image/svg+xml
  • NAV PREM SINGH Punjab Agricultural University, Ludhiana, Punjab 140 004, India image/svg+xml
  • PARMPAL SINGH GILL Punjab Agricultural University, Ludhiana, Punjab 140 004, India image/svg+xml
  • MANDEEP SINGH GILL Punjab Agricultural University, Ludhiana, Punjab 140 004, India image/svg+xml

https://doi.org/10.56093/ijas.v96i02.168020

Keywords:

Antioxidant activity, Canopy management, C:N ratio, Fruit yield, Photosynthetic efficiency

Abstract

The study was carried out in 2022 and 2023 at Punjab Agricultural University, Ludhiana, Punjab to assess the effect of root pruning (RP), trunk girdling (TG) and RP + TG treatments in ‘YaLi’ pear (Pyrus spp. L.) cultivar trained on Cordon system for vegetative growth, fruit yield and quality attributes. The pooled data revealed significant reduction in annual shoot length, shoot diameter, internodal length, leaf area index, number of water sprouts/plant and pruned wood weight in the plants subjected to trunk girdling, root pruning and RP + TG treatments than the control (untreated plants). Leaf relative water content, total chlorophyll (SPAD) and macro nutrients content were reduced in all treatments except the control. The C:N ratio was substantially enhanced with TG and RP + TG compared to RP and the control. The reduction in net photosynthesis, stomatal conductance, intercellular CO2 concentration, rate of transpiration and higher plant photosynthetically active radiation (PAR), fruit yield efficiency and antioxidant activities were observed in the plants with girdling and root pruning treatments over the control. It was intended that the combination of root pruning + trunk girdling techniques is potential, valuable, low cost and eco-friendly to control tree growth and substantially improve return bloom, fruit yield and quality attributes of pear orchards under high density plantation.

Downloads

Download data is not yet available.

References

AOAC. 2000. Official Methods of Analysis of AOAC International, 17th edn. Washington, DC.

Iglesias D J, Lliso I, Tadeo F R and Talon M. 2002. Regulation of photosynthesis through source:sink imbalance in citrus is mediated by carbohydrate content in leaves. Physiologia Plantarum 116: 563–72.

Khandaker M M, Osman N, Hossain A S and Boyce A N. 2012. Effects of the phloemic stress on the growth, development and quality of wax apple (Syzygium samarangense) cv. Jambu madu. Sains Malaysiana 41: 553–60.

Miller S S and Tworkoski T. 2003. Regulating vegetative growth in deciduous fruit trees. PGRSA Quarterly 31: 8–46.

Naser L, Kourosh V, Bahman K and Reza A. 2010. Soluble sugars and proline accumulation play a role as effective indices for drought tolerance screening in Persian walnut (Juglans regia L.) during germination. Fruits 65: 97–112.

Ning W, Li W, Pi W, Xu Y, Cao M and Luo J. 2021. Effects of decapitation and root cutting on phytoremediation efficiency of Celosia argentea. Ecotoxicology and Environmental Safety 215: 112162.

Piccolo E L, Araniti F, Landi M, Massai R, Guidi L, Abenavoli M R and Remorini D. 2021. Girdling stimulates anthocyanin accumulation and promotes sugar, organic acid, amino acid level and antioxidant activity in red plum: An overview of skin and pulp metabolomics. Scientia Horticulturae 280: 109907.

Sharma A, Singh N P, Patial U R and Singh S. 2024. Girdling for enhancing morphogenetic potential of temperate fruits: A review. Journal of Plant Growth Regulation 43: 1642–56.

Sharma A, Singh N P, Gill P P S, Sharma S and Singla P. 2025a. Insight into the effect of girdling on morpho-physiological parameters of ‘YaLi’ pear trained on Espalier system. New Zealand Journal of Crop and Horticultural Science 53(5): 2990–3008.

Sharma A, Singh N P, Gill P P S and Gill M S. 2025b. Canopy management through root pruning and girdling in different pear cultivars trained on a Y-trellis system. Applied Fruit Science 67(5): 384.

Singh D, Dhillon W S, Singh N P and Gill P P. 2015. Effect of girdling on leaf nutrient levels in pear cultivars Patharnakh and Punjab Beauty. Indian Journal of Horticulture 72: 319–24.

Stopar M. 2009. Fruit set and return bloom of light, medium and high flowering apple trees after BA applications. Acta Horticulturae 884: 351–56.

Urban L, Lechaudel M and Lu P. 2004. Effect of fruit load and girdling on leaf photosynthesis in Mangifera indica L. Journal of Experimental Botany 55: 2075–85.

Uselis N, Viskelis J, Kviklys D, Lanauskas J, Liaudanskas M, Janulis V and Dus K. 2020. Effects of growth control on yield and fruit quality of the apple cultivar ‘Rubin’. Agricultural and Food Science 29: 257–64.

Wang Y, Bertelsen M G, Petersen K K, Andersen M N and Liu F. 2014. Effect of root pruning and irrigation regimes on leaf water relations and xylem ABA and ionic concentrations in pear trees. Agricultural Water Management 135: 84–89.

Yang S J, Yu Y, Che Y Y, Yuan C H and Xing S J. 2012. Effect of root pruning on competitive ability in Chinese jujube tree. Fruits 67: 429–37.

Zhao Q Z, Qiao J F, Liu H and Tian Z Q. 2007. Relationship between root and leaf photosynthetic characteristic in rice. Scientia Agricultura Sinica 40: 1064–68.

Zhou R and Quebedeaux B. 2003. Changes in photosynthesis and carbohydrate metabolism in mature apple leaves in response to whole plant source-sink manipulation. Journal of the American Society for Horticultural Science 128: 113–19.

Downloads

Submitted

2025-06-19

Published

2026-02-20

Issue

Section

Articles

How to Cite

SHARMA, A. ., SINGH, N. P. ., GILL, P. S. ., & GILL, M. S. . (2026). Effect of root pruning and trunk girdling on morphological, yield and fruit quality attributes in ‘YaLi’ pear (Pyrus spp.) trainedon the Cordon system. The Indian Journal of Agricultural Sciences, 96(2), 230–235. https://doi.org/10.56093/ijas.v96i02.168020
Citation