Resource integration for livelihood and nutritional security of farmers of Tehri Himalayas of India

Authors

  • POONAM KASHYAP
  • M P SINGH
  • V K SINGH
  • A K PRUSTY
  • R P MISHRA
  • V P CHAUDHARY
  • B GANGWAR

DOI:

https://doi.org/10.56093/ijas.v87i9.74199

Keywords:

Farming systems, Livelihood, Nutrition, System, Uttarakhand

Abstract

Farming system approach is considered as most powerful tool for improving livelihood of small and marginal farmers. A study was undertaken during 2011-2015 to characterize the existing farming situation in New Tehri district of Uttarakhand with the objective of holistic improvement of livelihood, profit maximization and on-farm employment generation through integrated farming system (IFS) approach. Analysis of results revealed that crop + dairy was the
predominant farming system (68%) followed by crop + dairy + horticulture + goatery. Introduction of improved cultivars of rice, maize, wheat and barley gave additional yield of 17 to 42 % over traditional cultivars. Similarly, introduction of improved cultivars and need based integrated pest management resulted in increased productivity of pre-dominant pulses like pigeonpea, blackgram, mungbean, kidneybean, horsegram, chickpea and lentil by 31% to
70%. Introduction of improved cultivars of soybean (Cv. PS 1092) and mustard (Cv. Pusa Bold) along with integrated plant nutrient management (IPNM) measures provided enhanced yield of 27% (soybean) and 46% (mustard) in Narendra Nagar, whereas yield enhancement of 15% (soybean) and 47% (mustard) was recorded in Thauldar Block. Interventions in horticulture component also resulted in yield improvement and enhanced productivity. The monthly vegetable availability increased from 110 to 154 kg house hold in the study area. The results of the study showed that
annual requirement of proteins (110-125 kg) and carbohydrates (550 to 575 kg) for a five member can be easily met out through integrated farming system approach. This study envisaged that integrated farming system approach along with improved technological interventions may bring long-term farming system sustainability, improved livelihood and generate sufficient local employment which will restrict rural youth migration in hill areas of Uttarakhand.

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Author Biographies

  • POONAM KASHYAP
    Scientist (Horticulture),  ICAR-Indian Institute of Farming Systems Research, Modipuram, Meerut, Uttar Pradesh 250 110
  • M P SINGH
    Principal Scientist (Agricultural Extension), ICAR-Indian Institute of Farming Systems Research, Modipuram, Meerut, Uttar Pradesh 250 110
  • V K SINGH
    Present address: Head, Department of Agronomy, ICAR-IARI, New Delhi, 110012,
  • A K PRUSTY
    Principal Scientist (Agronomy), ICAR-Indian Institute of Farming Systems Research, Modipuram, Meerut, Uttar Pradesh 250 110
  • R P MISHRA
    Scientist (Aquaculture), ICAR-Indian Institute of Farming Systems Research, Modipuram, Meerut, Uttar Pradesh 250 110
  • V P CHAUDHARY
    Senior Scientist, (Farm Machinery), ICAR-Indian Institute of Farming Systems Research, Modipuram, Meerut, Uttar Pradesh 250 110
  • B GANGWAR
    Ex-Director, ICAR-IIFSR, Modipuram, Meerut.

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Published

2017-09-12

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Articles

How to Cite

KASHYAP, P., SINGH, M. P., SINGH, V. K., PRUSTY, A. K., MISHRA, R. P., CHAUDHARY, V. P., & GANGWAR, B. (2017). Resource integration for livelihood and nutritional security of farmers of Tehri Himalayas of India. The Indian Journal of Agricultural Sciences, 87(9), 1196–1202. https://doi.org/10.56093/ijas.v87i9.74199