Marker assisted screening of F2 population for late blight (Phytophthora infestans) resistance in indeterminate tomato (Solanum lycopersicum) under protected condition


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Authors

  • MANISHA DUBEY Women Scientist, Punjab Agricultural University, Ludhiana, Punjab 141004
  • M S DHALIWAL Additional Director of Research (Horticulture and Food Science), Punjab Agricultural University, Ludhiana, Punjab 141004
  • S K JINDAL Assistant Vegetable Breeder, Punjab Agricultural University, Ludhiana, Punjab 141004
  • ABHISHEK SHARMA Assistant Virologist, Department of Vegetable Science, Punjab Agricultural University, Ludhiana, Punjab 141004

https://doi.org/10.56093/ijas.v88i4.79110

Keywords:

Markers assisted selection, Phytophthora infestans, Resistance breeding, Solanum lycopersicum

Abstract

Late blight (LB) (Phytophthora infestans (Mont.) de Bary) is a highly destructive disease of tomato (Solanum lycopersicum L.) worldwide and attacks all the aerial parts of the plant including leaves, stems and immature green fruits causing 100% yield loss under congenial environmental conditions. The objective of this study was to identify molecular markers associated with Ph-2 and Ph-3 gene conferring LB resistance in tomato. Two co-dominant markers (TG422 and TG328) were associated with Ph-2 and Ph-3, which were cleaved amplified polymorphic sequences (CAPS) type. The tomato line PAU IND 2372 was crossed with the late blight resistant line LBR 21 to develop F2 population. A total of 540 plants were screened for the target loci and tagged. From 540 F2 plants, 112 were resistant for Ph-2 and 106 for Ph-3 gene and 281 plants were positive for both Ph-2 and Ph-3 gene. The pattern of segregation of susceptibility or resistance was investigated using the chi-square (χ2) test.

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Submitted

2018-04-23

Published

2018-04-24

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How to Cite

DUBEY, M., DHALIWAL, M. S., JINDAL, S. K., & SHARMA, A. (2018). Marker assisted screening of F2 population for late blight (Phytophthora infestans) resistance in indeterminate tomato (Solanum lycopersicum) under protected condition. The Indian Journal of Agricultural Sciences, 88(4), 559-562. https://doi.org/10.56093/ijas.v88i4.79110
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