Effect of biofertillizer on physico-chemical clharacrteristics of guava (Psidium guajava) fruit*


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Authors

  • P Dey Horticulture and Agro-forestry Research Programme, ICAR Research Complex for Eastern Region, Rajaulatu, Ranchi, Jharkhand
  • Mathura Rai Horticulture and Agro-forestry Research Programme, ICAR Research Complex for Eastern Region, Rajaulatu, Ranchi, Jharkhand
  • S Kumar Horticulture and Agro-forestry Research Programme, ICAR Research Complex for Eastern Region, Rajaulatu, Ranchi, Jharkhand
  • Vishal Nath Horticulture and Agro-forestry Research Programme, ICAR Research Complex for Eastern Region, Rajaulatu, Ranchi, Jharkhand
  • Bikas Das Horticulture and Agro-forestry Research Programme, ICAR Research Complex for Eastern Region, Rajaulatu, Ranchi, Jharkhand
  • N N Reddy Horticulture and Agro-forestry Research Programme, ICAR Research Complex for Eastern Region, Rajaulatu, Ranchi, Jharkhand

Keywords:

Fruit physico-chemical properties, Biofertilizer, Guava, Psidium guajava, Alfisol

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Submitted

2011-08-23

Published

2005-02-05

Issue

Vol. 75 No. 2 (2005)

Section

Short-Communication

License

The copyright of the articles published in The Indian Journal of Agricultural Sciences is vested with the Indian Council of Agricultural Research, which reserves the right to enter into any agreement with any organization in India or abroad, for reprography, photocopying, storage and dissemination of information. The Council has no objection to using the material, provided the information is not being utilized for commercial purposes and wherever the information is being used, proper credit is given to ICAR.

How to Cite

Dey, P., Rai, M., Kumar, S., Nath, V., Das, B., & Reddy, N. N. (2005). Effect of biofertillizer on physico-chemical clharacrteristics of guava (Psidium guajava) fruit*. The Indian Journal of Agricultural Sciences, 75(2). https://epubs.icar.org.in/index.php/IJAgS/article/view/9053