Exploited fIShery resources of the Vembanad lake


363 / 643

Authors

  • B Madhusoodana Kurup Kerala Agricultural University. Trichur, Kerala 680 654
  • M J Sebastian Kerala Agricultural University. Trichur, Kerala 680 654
  • T M Sankaran Kerala Agricultural University. Trichur, Kerala 680 654
  • P Rabindranath Kerala Agricultural University. Trichur, Kerala 680 654

Abstract

The Vembanad lake of Ketala (lat. 9°28
and 10°101' and long. 76 °13' and 76 °31') is
60 km long from north to south (Cochin to
Alleppey) and has an area of 21 OSO ha.
Thanneermukkom salinity barrier has separated
this lake into 2 entirely different ecosystems,
estuarine northern sector or the
downstream region (Cochin to
Thanneermukkom; Cochin backwaters area,
12440 ha) and freshwater southern sector
or the upstream region (Thanneermukkom
to AUeppey; area, 8610 ha). So far no concerted
attempt has been made to quantify the
exploited fin fish and crustacean resources
of this lake.

Downloads

Download data is not yet available.

Author Biographies

  • B Madhusoodana Kurup, Kerala Agricultural University. Trichur, Kerala 680 654
    Kerala Agricultural University. Trichur, Kerala 680 654
  • M J Sebastian, Kerala Agricultural University. Trichur, Kerala 680 654
    Kerala Agricultural University. Trichur, Kerala 680 654
  • T M Sankaran, Kerala Agricultural University. Trichur, Kerala 680 654
    Kerala Agricultural University. Trichur, Kerala 680 654
  • P Rabindranath, Kerala Agricultural University. Trichur, Kerala 680 654
    Kerala Agricultural University. Trichur, Kerala 680 654

Downloads

Issue

Section

Articles

How to Cite

Kurup, B. M., Sebastian, M. J., Sankaran, T. M., & Rabindranath, P. (2011). Exploited fIShery resources of the Vembanad lake. Indian Journal of Fisheries, 40(4), 199-206. https://epubs.icar.org.in/index.php/IJF/article/view/10205