BIOCHEMICAL COMPOSITION OF CYPRINUS CARPIO (LINNAEUS) CULTURED IN CAGE IN RELATION TO MATURITY


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Authors

  • S Sivakami Central Inland Fisheries Research Institute Centre, Bangalore.
  • S Ayyappan Central Inland Fisheries Research Institute Centre, Bangalore.
  • M F Rahman Central Inland Fisheries Research Institute Centre, Bangalore.
  • B V Govind Central Inland Fisheries Research Institute Centre, Bangalore.

Abstract

The muscle, liver and gonad of Cyprinus carpio in difiEerent maturity
stages cultured in cages were analysed for their moisture, protein, lipid, glycogen
and ash contents in relation to maturity. The protein, glycogen and minerals
required for gonad development were found to be mobilized from either muscle
or liver in boih the sexes. No correlation bet^veen eerm-building and fat content
was seen, especially in females

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Author Biographies

  • S Sivakami, Central Inland Fisheries Research Institute Centre, Bangalore.
    Central Inland Fisheries Research Institute Centre, Bangalore.
  • S Ayyappan, Central Inland Fisheries Research Institute Centre, Bangalore.
    Central Inland Fisheries Research Institute Centre, Bangalore.
  • M F Rahman, Central Inland Fisheries Research Institute Centre, Bangalore.
    Central Inland Fisheries Research Institute Centre, Bangalore.
  • B V Govind, Central Inland Fisheries Research Institute Centre, Bangalore.
    Central Inland Fisheries Research Institute Centre, Bangalore.

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Issue

Vol. 33 No. 2 (1986)

Section

Articles

License

The copyright of the articles published in Indian Journal of Fisheries vests with the Indian Council of Agricultural Research, who has the right to enter into any agreement with any organization in India or abroad engaged in reprography, photocopying, storage and dissemination of information contained in these journals. The Council has no objection in using the material, provided the information is being utilized for academic purpose but not for commercial use. Due credit line should be given to the ICAR where information will be utilized.

How to Cite

Sivakami, S., Ayyappan, S., Rahman, M. F., & Govind, B. V. (2011). BIOCHEMICAL COMPOSITION OF CYPRINUS CARPIO (LINNAEUS) CULTURED IN CAGE IN RELATION TO MATURITY. Indian Journal of Fisheries, 33(2), 180-187. https://epubs.icar.org.in/index.php/IJF/article/view/10894