ELECTROPHORETIC DETERMINATION OF AMYLASE IN THE POST-EMBRYONIC STAGE OF LABEO ROHITA (HAM.)


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Authors

  • B C Das Biometry Research Unit, Indian Statistical Institute, Calcutta

Abstract

Work on enzyme synthesis, carried out in bacteria, shows that it is not only
genetically determined but also influenced by culture conditions (Levinthal, 1959).
The culture conditions presumably alter the rate at which the exogenous inducer
enters the cell, the actual rate of synthesis being a function of the concentration
of the inducer inside the cell (Hogness, 1959). The present research is the first to
evaluate the amount of amylase present in post-embryonic Indian freshwater carp
and to determine the influence of exogenous yeast Saccharomyces cerevisiae on
amylase synthesis in the post-embryonic carp.

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Author Biography

  • B C Das, Biometry Research Unit, Indian Statistical Institute, Calcutta
    Biometry Research Unit, Indian Statistical Institute, Calcutta

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Issue

Vol. 14 No. 1 & 2 (1967)

Section

Articles

License

The copyright of the articles published in Indian Journal of Fisheries vests with the Indian Council of Agricultural Research, who has the right to enter into any agreement with any organization in India or abroad engaged in reprography, photocopying, storage and dissemination of information contained in these journals. The Council has no objection in using the material, provided the information is being utilized for academic purpose but not for commercial use. Due credit line should be given to the ICAR where information will be utilized.

How to Cite

Das, B. C. (2011). ELECTROPHORETIC DETERMINATION OF AMYLASE IN THE POST-EMBRYONIC STAGE OF LABEO ROHITA (HAM.). Indian Journal of Fisheries, 14(1 & 2), 306-312. https://epubs.icar.org.in/index.php/IJF/article/view/13504