Effect of copper toxicity on the hemolymph factors of the Indian edibleoyster, Crassostrea madrasensis (Preston)
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Abstract
The Indian edible oyster, Crassostrea madrasensis collected from the backwaters of Kochi, India were exposedto three sub-lethal concentrations of copper viz. 0.1, 0.5 and 1 ppm at a salinity of 12 ppt. Modulations indifferent heamolymph factors such as total hemocyte count, differential hemocyte count, phagocytosis, serumprotein, serum acid phosphatase, serum phenol oxidase and serum lysozyme were studied. It was found that, thelowest concentration of copper had a stimulating effect on all the parameters studied. However, at higherconcentrations except serum lysozyme all the hemolymph parameters studied showed significant reduction.Although copper could act as an immunostimulant at lower doses, it significantly reduced the disease resistanceof the species at concentrations above 0.5 ppm in mesohaline waters.Downloads
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Submitted
2016-09-24
Published
2016-09-24
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The copyright of the articles published in Indian Journal of Fisheries vests with the Indian Council of Agricultural Research, who has the right to enter into any agreement with any organization in India or abroad engaged in reprography, photocopying, storage and dissemination of information contained in these journals. The Council has no objection in using the material, provided the information is being utilized for academic purpose but not for commercial use. Due credit line should be given to the ICAR where information will be utilized.How to Cite
Gijo, I., George, K. C., Rani Mary, G., & Sobhana, K. S. (2016). Effect of copper toxicity on the hemolymph factors of the Indian edibleoyster, Crassostrea madrasensis (Preston). Indian Journal of Fisheries, 56(4), 301-306. https://epubs.icar.org.in/index.php/IJF/article/view/61811