Impact of water pH on haematology and serum enzyme activities in Schizothorax richardsonii (Gray)
176 / 168
Abstract
Haematological characteristics in fish changes in response to environmental conditions and thus could serve as indicators of sub lethal environmental stress. Exposure of snow trout, Schizothorax richardsonii to different water pH (5.0-9.0) for 24 h resulted in alteration in haematological and enzymological parameters. The fishes showed obvious signs of stress at pH 5.0 as indicated by their behavioural changes. Blood haemoglobin (Hb), red blood cells (RBC) and
packed cell volume (PCV) were higher at both extremes of pH, but significantly (p<.05) higher at lower pH than control group at pH 7.0. Likewise, serum enzymes viz. Lactate dehydrogenase (LDH), Glutamic oxaloacetic transaminase (GOT), Glutamic pyruvate transaminase (GPT), Acid phosphatase (ACP) and Alkaline phosphatase (ALP) exhibited elevated levels during acid stress. Conversely, protein concentration fell considerably in fishes exposed to low pH.
Downloads
Download data is not yet available.
Downloads
Issue
Section
Articles
License
The copyright of the articles published in Indian Journal of Fisheries vests with the Indian Council of Agricultural Research, who has the right to enter into any agreement with any organization in India or abroad engaged in reprography, photocopying, storage and dissemination of information contained in these journals. The Council has no objection in using the material, provided the information is being utilized for academic purpose but not for commercial use. Due credit line should be given to the ICAR where information will be utilized.How to Cite
Kapila, R., Kapila, S., & Basade, Y. (2011). Impact of water pH on haematology and serum enzyme activities in Schizothorax richardsonii (Gray). Indian Journal of Fisheries, 54(2), 227-233. https://epubs.icar.org.in/index.php/IJF/article/view/6930